Menu Bellevue

65 €

Amuse bouche

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Zucchini flower stuffed with squids and chorizo

raw vegetables salad

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Sturgeon with maize cream soup and black olives

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Chocolate cake, white chocolate coulis, white cheese ice cream

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Sweeties and chocolates

Menu Royal

80 €

Amuse bouche

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Duck foie gras with cherry jelly, tomato chutney  

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Roasted lamb with thyme,

sweet potato purée with preserved lemon

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Selection of cheese

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Millefeuille with red berries and currants, hibiscus jelly 

crème brûlée and strawberry sorbet

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Sweeties and chocolates

LA CARTE

Starters

Zucchini flower stuffed with squids and chorizo,

roasted Dublin Bay prawn and asparagus                                         28 €

Duck foie gras with cherry jelly,  tomato chutney                               32 €

Raw vegetables salad and smoked ham                                             24 €  

Risotto, small vegetables, green salad and parmesan                         24 €

Fishes

Sturgeon with maize cream soup and black olives                            34 €

Lobster cooked in its shell, claws in a surprise egg,

preserved artichoke and ginger emulsion                                         55 €

Roasted bass, creamy risotto with parmesan                              37 €

Meats

Roasted lamb with thyme,

sweet potato purée with preserved lemon                                      38 € 

Roasted pigeon, gratinated macaroni with pecorino 

mango and star anis flavoured                                                       40 € 

Desserts

Chocolate cake, white chocolate coulis,

white cheese ice cream                                                                 16 € 

Millefeuille with red berries and currants, hibiscus jelly,

crème brûlée and strawberry sorbet                                             16 €